Sunday, April 05, 2009


My sakura flavored soft serve! The Japanese cook a variety of things with cherry blossom, especially around this time of year. Sakura mochi, rice, and anpan (red bean buns) are readily available in stores. The ice cream didn't taste salty like I was expecting. If anything, I'd say it tasted like a rich and sweet vanilla with just a hint of "something special". That "something special" must have been the cherry blossom flavor.

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